Tanimura & Antle's hydroponically grown lettuce uses regenerative farming practices to help sustain and protect the environment. State-of-the-art greenhouses use Earth’s energy to naturally warm and cool the growing environment reducing our dependency on limited resources.
Use lettuce on an as-needed basis,
de-leafing,leaving roots intact to extend
the shelf life.
Tanimura & Antle continues to be an innovative leader in sustainable practices. The sleeve is printed on recyclable paper with vegetable oil based inks.The 100% recyclable clamshell packaging serves to protect the living product inside, maintain freshness and offers effective merchandising options.
Our specialized growing technique results in lettuce that is consistent in shape, texture, color and taste, all year long. At this time, Tanimura & Antle is growing Butter (Boston) lettuce with plans to increase to different varieties over time.
Exciting and eye-catching graphics on the display-ready carton and packaging draw consumers to the product while the innovative tab emphasizes the exceptional freshness of Tanimura & Antle Living Lettuce.
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