
Tanimura & Antle Living Lettuce is grown on water in greenhouses that have been built and designed specifically for live lettuce operations. Using the naturally efficient process of deep water floating raft technology, the lettuce floats on top of a large body of water that maintains consistent thermal properties.
Our greenhouse locations are chosen for proximity to market requiring fewer food miles. And each facility is ergonomically designed for employee efficiency and operational ease.
Tanimura & Antle hydroponically grown Living Lettuce allows us to provide year round consistent quality produce.