Back to Recipes Lemon Parmesan Broccoli Servings: 4 Products Used: Tanimura & Antle Broccoli Ingredients 1 Bunch Tanimura & Antle Broccoli, trimmed into florets 2-3 Tbsp. Olive oil 2-3 Cloves garlic, minced 1/4 Cup Shredded parmesan cheese 1/2 Lemon, cut into wedges Salt and pepper, to taste Directions Steam broccoli florets until…
SALINAS, Ca. (May 20, 2022) – Employee-owned Tanimura & Antle, one of the largest grower shippers in the Salinas Valley, announced today the promotion of Nick Sgheiza to Chief Operating Officer. “I am both excited for Nick and excited for the company as we continue to turn new chapters at Tanimura & Antle and promote…
Back to Recipes Endive, Boston Lettuce & Walnut Salad Servings: 6 Products Used: Tanimura & Antle Greenhouse Grown Boston Lettuce Ingredients 1 Head Tanimura & Antle Boston lettuce, washed /dried and torn into pieces 2 Heads Belgian endive, cored and cut into thin strips 2 tsp. Dijon mustard 6 oz. Gruyere cheese, cut…
Back to Recipes Mango Avocado Salsa Servings: 6-8 Products Used: Tanimura & Antle Artisan® Sweet Italian Red Onion Ingredients • 1 cup Tanimura & Antle Artisan® Sweet Italian Red Onion, finely chopped • 2 Avocados, diced • 2 Mangoes, diced• 1 Jalapeno, deseeded and finely chopped• ½ cup of Fresh cilantro, finely chopped•…
National Agriculture Week Giveaway Rules NO PURCHASE IS NECESSARY TO ENTER TO WIN. A PURCHASE WILL NOT INCREASE YOUR CHANCES OF WINNING. Eligibility The Promotion is open only to legal residents of the fifty (50) United States and the District of Columbia (excluding Puerto Rico and all other US territories) who are eighteen (18)…
Back to Recipes Rainbow Salad Servings: 4-6 Products Used: Tanimura & Antle Artisan Lettuce Ingredients 2 Heads Tanimura & Antle Artisan® Lettuce, chopped ½ cup Tanimura & Antle Artisan® Sweet Italian Red Onion, diced ½ cup red cherry tomatoes, sliced in half 1 carrot, thinly sliced ½ cup yellow cherry tomatoes, sliced…